View a Larger Image of Cut Restant Glove
View a Larger Image of Cut Restant Glove
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  • View a Different Image of Cut Restant Glove
Item 163068

Microplane - Cut Restant Glove

$11.21

$14.95

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Black Friday - Save 25% Now Through December 24, 2018 Or While Supplies Last!

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Details

Accident protection for the prudent – the Microplane® Cut Resistant Glove allows for safer food preparation with its uniquely constructed, machine washable, lightweight and comfortable design. Made from man-made fibers, the “one size fits most” glove molds quickly to fit either hand.

We recommend that you use this glove for all your food preparation requiring sharp tools. Keep in mind that you still have to avoid the sharp edges just like you would if you weren’t wearing it. The benefit comes in the case of accidental contact with a sharp edge. It may still damage the glove, just not your hand.

Made of seamless, cut-resistant wire-free knit
Fits both hands
Medium/Large (Fits Most - Hands sizes 8-9)
Shipping Weight: 5 oz.
Dimensions: 4-1/2" x 10-1/2" Long
Made in China

By now, cooking aficionados worldwide are familiar with the story: A Canadian housewife commandeers one of her husband’s favorite woodworking tools and discovers it effortlessly produces the lightest, most wonderful orange zest she could have ever imagined. It’s 1994, her Armenian Orange Cake is a huge success, and her husband’s Microplane Rasp has morphed into a must-have kitchen grater. It seemed as if a star was born overnight, but it didn’t happen quite that fast; in fact, it took over 30 years.

With just a few modifications and a slight change in the Microplane marketing plan, an entire new product line of graters for home cooks and professional chefs was introduced. The response was extraordinary. Since that time, Microplane graters have distinguished themselves from other graters by using the signature Microplane® chemical process to create ultra sharp cutting edges. Unlike stamped graters, they effortlessly cut through hard and soft foods without tearing or shredding.

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