5" (Ikasaki) Slicing Knife - Tosagata
Save 30% Now Through June 2017
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Our Tosagata Ikasaki Knife has a narrow, thin blade designed for cutting squid, octopus and other small fish such as aji and smelt. It is also suitable for other sorts of small, delicate cuts, such as peeling fruits and vegetables. Blade length is 5˝ and overall length is 10½˝.